Steps to Make Super Quick Homemade Lemon Bundt Cake

Lemon Bundt Cake. Adding blueberries, lemon, and milk to the mix will result in a moist, light, and fluffy cake. This Lemon Lover's Pound Cake is a favorite here at Taste of Home. It comes to us from contributor Annettia Mounger of Missouri.

While the cake is baking, make the lemon glaze: In a small microwave-safe bowl, combine the sugar and lemon juice. To make the cake: In a medium bowl, sift together flour, baking powder, baking soda, and salt. In a small bowl, mix together buttermilk/sour cream, lemon juice, and vanilla extract.

Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, lemon bundt cake. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Lemon Bundt Cake is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It's simple, it's fast, it tastes delicious. Lemon Bundt Cake is something that I have loved my entire life. They are fine and they look wonderful.

Adding blueberries, lemon, and milk to the mix will result in a moist, light, and fluffy cake. This Lemon Lover's Pound Cake is a favorite here at Taste of Home. It comes to us from contributor Annettia Mounger of Missouri.

To begin with this recipe, we have to first prepare a few components. You can cook lemon bundt cake using 16 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Lemon Bundt Cake:

1. {Take 3 cup of flour.
2. {Take 2 tsp of baking powder.
3. {Take 1 cup of butter.
4. {Prepare 2 cup of sugar.
5. {Make ready 1 tsp of salt.
6. {Get 3 of eggs.
7. {Make ready 2 tbsp of lemon zest.
8. {Get 1/4 cup of lemon juice.
9. {Prepare 1 tsp of vanilla extract.
10. {Take 1 cup of milk.
11. {Prepare of Lemon Soak.
12. {Make ready 1/4 cup of Sugar.
13. {Prepare 1/4 cup of Lemon Juice.
14. {Prepare of Glaze.
15. {Get 2 cups of powdered sugar.
16. {Take 3 tbsp of lemon Juice.

Grease and flour a Bundt cake pan. Pour into prepared pan; tap on the counter once or twice to release air bubbles. Whisk together flour, granulated sugar, lemon zest, salt, baking powder, and baking soda in a large bowl until combined. Add granulated sugar and lemon zest to the butter and mix until it is well combined.

Instructions to make Lemon Bundt Cake:

1. Mix 3 cups of flour and 2 tsp of baking powder in a bowl.
2. I another bowl mix 1 cup butter 2 cups sugar and 1 tsp salt (almost turn it in to kind of a lumpy paste).
3. To the butter mixture add 3 eggs and mix it properly to turn the paste in to a fluffy batter..
4. Then add 2 tbsp lemon zest, 1/4 cups of lemon juice and 1tsp vanilla and then mix it again..
5. Now slowly add the dry mixture (flour and baking powder) in and incorporate it totally. Add 1 cup of milk to this mixture..
6. Spray the Bundt pan with cooking spray. Put the batter in, tap the pan to release air. Bake for 50 minutes at 350 F or 180 C..
7. For the soak, take 1/4 cup of sugar and mix it with 1/4 cup of lemon juice. Microwave it for 1 minute.
8. When the cake is done, and is still slightly warm, without removing from the pan, poke deep holes and pore in the lemon mixture we made..
9. Voilà Done. !!.
10. Optionally you can also make the glaze. That is just 2 cups of powdered sugar with 3 tbsp of lemon juice. Pour over once the cake is cooled down..

Add in the eggs, one at a time, beating well after each addition. The softest lemon bundt cake with so much of that heavenly lemon flavor. It is prefect for any occasion and for everyone who loves lemon desserts! I first made this cake for my sister's bridal shower along with two other bundt cakes, a chocolate and a strawberry. The other two were not as good as this lemon bundt cake.

So that's going to wrap it up for this exceptional food lemon bundt cake recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!