Chi chi's copycat mexican sweet corn cake. Recreate Yourself at RY Australia's premium beauty retailer. LOOKFANTASTIC Continues To Bring The Best Of Beauty Direct To Your Door I am a participant in the Amazon Services LLC Associate Program, an affiliate advertising program designed to provide a means for me to earn fees to Amazon.com and affiliate sites. Sweet Corn Cake is a copycat recipe of Chi Chi's corn cake recipe.
Mix melted butter and the cans of creamed and whole kernel corn. Stir in corn muffin mix and sugar. In a medium sized bowl mix everything up well and pour into baking dish.
Hey everyone, I hope you are having an incredible day today. Today, we're going to make a special dish, chi chi's copycat mexican sweet corn cake. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Recreate Yourself at RY Australia's premium beauty retailer. LOOKFANTASTIC Continues To Bring The Best Of Beauty Direct To Your Door I am a participant in the Amazon Services LLC Associate Program, an affiliate advertising program designed to provide a means for me to earn fees to Amazon.com and affiliate sites. Sweet Corn Cake is a copycat recipe of Chi Chi's corn cake recipe.
Chi chi's copycat mexican sweet corn cake is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It's simple, it is quick, it tastes yummy. They're fine and they look wonderful. Chi chi's copycat mexican sweet corn cake is something that I've loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have chi chi's copycat mexican sweet corn cake using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chi chi's copycat mexican sweet corn cake:
- {Make ready 1 of 8. 5 oz box jiffy corn muffin mix.
- {Prepare 1 of egg.
- {Make ready 1/4 cup of melted butter.
- {Prepare 1 can of corn drained (optional).
- {Make ready 1 (14.75 oz) of can creamed corn.
- {Get 1 cup of white sugar.
The ingredients used in this corn cake are masa harina, butter, corn, cornmeal, cream, sugar, baking powder and salt. One of the side dishes included with several of the entrees at Chi-Chi's is the Sweet Corn Cake. It's sort of like cornbread, but much softer, almost like corn pudding. You'll find it goes well with just about any Mexican dish.
Steps to make Chi chi's copycat mexican sweet corn cake:
- Pre heat oven to 375 degrees.
- Lightly grease a 9 ×13.
- In a medium sized bowl mix everything up well and pour into baking dish.
- Bake for 50 to 55 minutes till the top is golden brown.
- Use an ice cream scooper to scoop out round scoops on plate.
Smooth the surface of the batter with a spatula. Cover the pan with aluminum foil. Mexican Sweet Corn Cake (Chi-Chi's Copycat Recipe) - Unsophisticook. This delicious Mexican sweet corn cake recipe (AKA pan de elote) is a copycat of my favorite yummy side that used to be served at Chi-Chi's! Mexican Dishes Mexican Food Recipes Masa Recipes Dinner Recipes Mexican Corn Cakes Mexican Snacks Holiday Recipes.
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